riday & Saturday Night Chef's Menu

Luciano prepares a special 5 course meal every weekend and features items that are not on our regular menu for $40 per person.  For only $10 more you'll receive a flight of wines, paired especially for the meal.  The menu is usually ready by 5pm both evening, limited number of portions so if you interested mention during your reservation. 316-777-0045  

 

1st Course

 

Pinzimonio

 

Fennel, Carrots, Celery and Spring Onions

 

 served with an Herbed Dipping Sauce

 

 

 

2nd Course

 

Zuppa di Cocomero

 

Pureed Watermelon blended with

 

Olive Oil, Salt & Pepper

 

 

 

3rd Course

 

Pici all’Aglio

 

 Handmade Pici Pasta topped

 

with a simple Garlic Sauce

 

 

4th Course

 

Rosticciana

 

Slow cooked Pork Ribs baked with

 

 Red Wine Herbs and Spices

 

 

5th Course

 

Dolce Della Casa

 

Chef’s Dessert of Choice

 

Five 3oz. Glasses of Wine Paired for $10 more